Rich and full of fig flavor, this dense, sweet balsamic vinegar is a delight on both savory and sweet foods.
Notes: Outstanding drizzled on caprese salad, with tomato, mozzarella and basil. Delicious on any type of dinner salad featuring sweet lettuce or spring mix. For something really special, try it on cantaloupe or honeydew melon sprinkled with minced prosciutto and parmesan cheese
