Think balsamic is just for salads? Think again. Discover three delicious ways to use Baker & Olive's Blenheim Apricot White Balsamic—from a refreshing citrus spritz to a vibrant spring salad and even a simple gourmet dessert. One bottle, endless possibilities!

Fresh, vibrant, and full of flavor, this Thai Mint Lemongrass Chicken combines tender marinated chicken with bright citrus, garlic, and herbaceous balsamic for an easy grilled recipe that feels both light and flavorful.

Cool, crisp, and full of fresh flavor, this Asian Cucumber Salad combines thinly sliced cucumbers with sesame, scallions, ginger, and our Suyo Cucumber Balsamic for a light, refreshing dish with just the right balance of savory, tangy, and bright.