if you like pina coladas & getting caught in the rain, then you’ll love the sweet, tart and tropical. flavors that scream indo-chinese, thai, indian, south pacific and good old so-cal cuisine. try on fish, seafood and chicken, light dishes like jicama salad, mexican coleslaw with grilled camerones and fresh fruits of the tropics. fantastic compliment to foods that have a spicy kick like curry and tikka masalas. wonderful companion to the flavors of the yukatan of mexico.
put the lime fused olive oil in the coconut balsamic and shake it all up to make a great coconut citrus vinaigrette. don’t forget to call me in the morning.